Greek Spoon Sweets

Greek Spoon Sweets (Glyko tou koutaliou) are sweet preserves served in a spoon as a gesture of hospitality in Greece. This Greek cherry “vyssino” spoon sweet dessert is made from fresh cherries and can be used as a delicious topping on cheesecakes, ice cream, and yoghurt, or it can be eaten on its own and served with Greek coffee and a glass of cold water.